Find out the calories, protein and carbs in Greek Salad. Let Southern Food Source be your source for all the nutrition facts about the food in your Greek Salad recipe.
|
|
| Serving size: | | 2-1/4 cups |
| Recipe category: | | Salads |
| Prep time: | | 45 min |
| Cook time: | | None |
| Difficulty: | | Easy |
|
| Calories: | | 359 (18% DV) |
| Fat: | | 28g (43% DV) |
| Carbohydrates: | | 21g (7% DV) |
| Protein: | | 8g (15% DV) |
|
|
|
|
|
Ingredients: Makes 2 servings (4-1/2 cups)
Tip: Find nutrition information on the ingredients in your Greek Salad recipe by clicking each ingredient. The serving amount for any ingredient in Greek Salad recipe can be adjusted using the serving size tool in the nutrition facts table. See where you can save calories, fat and more.
Directions:
Toss first 9 ingredients in medium bowl to blend. Gently mix in cheese. Season with salt and pepper. (Can be made 2 hours ahead. Let stand at room temperature.)
Read More http://www.epicurious.com/recipes/food/views/greek-salad-105279#ixzz0pROBkmVJ