My Meatloaf (90% lean ground sirloin)

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Main Dishes  
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 20 min
Cook time: 45 min
Difficulty: Easy
Calories: 372 (19% DV)
Fat: 26g (40% DV)
Carbohydrates: 17g (6% DV)
Protein: 33g (67% DV)
Tags: meatloaf, Comfort Food, 90% lean
Ingredients:  Makes 4 servings (4 pieces)
1-1/4  lb.
  HEB Ground Sirloin
  Grade A Extra Large Egg
2/3  cup
  Quaker Quick 1-Minute Oats-Dry
1/3  cup
  Stubb's Spicy BBQ Sauce
1/2  cup
  Chopped Red Onion
1/4  cup
  Half & Half Cream
1/2  tsp.
  Garlic Powder
1  tsp.
  Sea Salt
1/4  tsp.
  Ground Black Pepper

Tip: Find nutrition information on the ingredients in your My Meatloaf (90% lean ground sirloin) recipe by clicking each ingredient. The serving amount for any ingredient in My Meatloaf (90% lean ground sirloin) recipe can be adjusted using the serving size tool in the nutrition facts table. See where you can save calories, fat and more.
Directions:  
1
Preheat oven to 350 deg
2
Spray a rectangle baking pan w Pam
3
Combine all of the ingredients (don't overmix, or it will be tough)
4
Form into a loaf in the baking pan
5
Bake for 45 min (do not overbake, or it will be dry)
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